Tagged:  gluten free

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Tangy Buckwheat-Chocolate Waffles with Homemade Kefir Cheese and a Honey Tangerine Juice Reduction

In Cakes and Bakes On February 26, 2014 0 Comments

    And a Simple Citrus Salad But first things first. For those of you who are not familiar with buckwheat, it is a gluten-free fruit seed despite… Read More »

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Meyer Lemon Pound Cake Babas and the Beauty of Small Bites

In Cakes and Bakes On February 21, 2014 1 Comment

I I cannot think of a better way to describe the dessert presented to you in this post than what it is now—pound cake babas. The stout, cylindrical… Read More »

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Fresh Apple Pie and a Couple Pointers on How To Bake Any Pie into a Success

In Cakes and Bakes On November 5, 2013 1 Comment

  A successful pie is a combination of three simple things: a homemade crust, a fresh filling, and a neat presentation. However, more often than not we can’t… Read More »

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Gluten-Free Lavender-Lemon Cream Puffs and a Piece of Heaven in South Reno

In Sweets and Desserts On October 7, 2013 0 Comments

  Should you ever find yourself in Reno, NV—on business, pleasure, in transit or just because—make sure to carve out time to drop in at Haven on Earth…. Read More »

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Gluten-Free Carrot, Zucchini & Sunflower Seed Mini Muffins and the Many Sides of the Humble Carrot

In Cakes and Bakes, Soups and Salads On September 21, 2013 0 Comments

  The other weekend I got lucky again: My neighbors Salia and Steven were kind to share with me and Lili the bounty of their backyard veggie patch… Read More »

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Gluten-Free Strawberry-Rhubarb Crisps

In Sweets and Desserts On July 26, 2013 0 Comments

  This was meant to be a spring a post but, as you’ll see, the availability of the ingredients and the simplicity of the techniques involved make this… Read More »

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Easter Sunday at the Beach and Picnic Perfect Foods

In BBQ and Grilling, Cakes and Bakes, Soups and Salads, Travel On March 31, 2013 1 Comment

 I love, love, love the holidays! To me, like most folks, they are synonymous with family, friends, and, of course, good food. I especially favor their eves, with… Read More »

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What Spring Tastes Like

In Beverages, Cakes and Bakes, Soups and Salads, Travel On March 5, 2013 2 Comments

The weather has been gorgeous for the last week or so. Chilly mornings. Crisp days. Biting nights. Gosh, I love cool weather! Kevin and I went for a… Read More »

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Moldovan Adzhika Makes Its Way onto Latino-Inspired Gluten-Free Appetizers

In Canning, Condiments On September 27, 2012 2 Comments

  It is one of those family recipes that have seen a lot and are rightfully qualified to be called heirloom. Mom picked it up while Dad was… Read More »